Tag Archives: dessert
Spring loaded apple tryptic, with lashings of rosemary, date and caramel custard ice cream
Red velvet ice cream
Saffron meringues with pistachio ice cream dressed with rose syrup and a sweet Dukkah.
Cranberry, port and beetroot sorbet
The candied cranberry crown jewels.
Pimped pumpkin ice cream shots
ice cream magazines 